4 ms·
I am a huge proponent of Blue Apron (or a similar service). Have been a customer for 7 years now. It cuts down on grocery waste (do I NEED 1 liter of sherry vin
by papito 5y ago
I am a huge proponent of Blue Apron (or a similar service). Have been a customer for 7 years now. It cuts down on grocery waste (do I NEED 1 liter of sherry vinegar to cook one thing?), and you pick up a ton of techniques that may not be chef-advanced but very useful in every-day cooking.
- OJFord 5y ago> do I NEED 1 liter of sherry vinegar to cook one thing? It will last years though, do you NEED to cook only one thing with it?
- papito 5y agoThat's just an example. Most of the ingredients that I buy without meal kits usually just go bad, there is no saving money justification there, especially in NYC where groceries are more expensive.
- OJFord 5y agoI think this is an 'occasionally cooking' problem. If you cook frequently enough then it's just not an issue; there's always something with not much good life left, sure, but that's what you use next. If course if you don't cook it's not a problem either, so it's probably unfortunately the cause of some reluctance. Maybe kits help that.