3 ms·
And it probably doesn’t work so well if you aren’t making enormous quantities of dough.
by dan-robertson 5y ago
And it probably doesn’t work so well if you aren’t making enormous quantities of dough.
- convolvatron 5y agoeh. the 5 quart hobart is the same capacity as the 5 qt plastic gear break the first time you knead machine. and it really is a joy to use and break down. it does stand a bit taller and weight about twice as much.
- ReptileMan 5y agoThose Hobarts are usually rated for 1 kg of water. So this gives around 2.5 kg doughball. But they are rated for it so you can do it reliably. Without worry. But this is like 3 loaves of challah or 4 artisan breads. For dedicated dough makers - spiral, fork or diving arm mixers are the standard. But planetary mixers are good if your dough is side affair or you need to whip some eggwhites from time to time.