There isn't a hard limit. I think I should have said "discourage". I have a friend who was an exec at Chipotle. It took him two years to get permission to open

There isn't a hard limit. I think I should have said "discourage". I have a friend who was an exec at Chipotle. It took him two years to get permission to open the first one in Paris, in part from that sort of push back. I also remember the controversy over the first McDonalds there.