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Some restaurants think they're too good for traditional menus. I few years ago I went to Diner, one of the hippest Brooklyn spots at the time (one evening, Bill
by atombender 6y ago
Some restaurants think they're too good for traditional menus. I few years ago I went to Diner, one of the hippest Brooklyn spots at the time (one evening, Bill Murray was hanging out there, pretending a slice of lime was his teeth). They refused to have a paper menu. Instead, the waiter would verbally tell you about all 15 or so items, while casually scribbling each item in shorthand on the paper tablecloth. After they'd gone, you'd have forgotten most of the things they had mentioned, so you'd try to decipher the scribbles that the waiter had left. It was pretty silly and frustrating (and the food was merely adequate).
- bombcar 6y agoThis is a direct imitation of a restaurant I visited in Europe (I think Rome) - but the menu items were “simple”, all had pasta and there was a meat, seafood, and no meat. Different each day but really only three or so. Quite good and didn’t feel pretentious at all - more like visiting the chef at home and getting to partake in the family meal.