See I think Impossible comes as close as you can get right now but Beyond definitely has weird taste/texture qualities. I get an aftertaste with it I do not wit

See I think Impossible comes as close as you can get right now but Beyond definitely has weird taste/texture qualities. I get an aftertaste with it I do not with Impossible. Beyond sausage (an easier endeavor because of how much work fennel and casing do), however, is excellent.