4 ms·
Didn't know they did sausages. That could be a decent market to tackle. We don't typically make burgers at home, but we do often buy simple sausages as a quick
by prawn 6y ago
Didn't know they did sausages. That could be a decent market to tackle. We don't typically make burgers at home, but we do often buy simple sausages as a quick meal for the kids. Usually the supermarket choice is premium sausages with more exotic combos (that I like but the kids don't), or basic plain ones which always seem a bit miserable. If we're buying plain sausages, might as well get something like this instead.
- whimsicalism 6y agoI'm curious - what's an example of such an exotic combo?
- prawn 6y agoFrom some local fine foods places: chicken/sage/onion, chicken/spinach/pinenuts, duck/veal, lamb/feta, pork/capsicum, pork/fennel, lamb/beef/garlic/rosemary, beef/shiraz, pork/lemongrass/coriander, lamb/sundried-tomato, duck/orange/pistachio. Had some with pinot noir grapes in them once at a grape picking brunch event. Some of these like pork/fennel or lamb/rosemary, spiced Italian, etc are pretty commonly found for adults at a BBQ in Australia (at least amongst my friends). I grew up eating cevapcici and bratwurst. But it doesn't take much in the way for herbs/spices for many kids to turn up their noses and the bulk sausages people typically buy for children look and taste very ordinary.
- TheSpiceIsLife 6y agoI knew you were going to say you lived in Australia as soon as I saw that list of sausage varieties ;)
- prawn 6y agoAnd I didn't even need to mention kangaroo sausages!
- TheSpiceIsLife 6y agoThat woulda given it away. Username checks out too :D
- whimsicalism 6y agoWow! Way more awesome variety than I expected
- fy20 6y agoIn my country potato sausages are a traditional thing. We sure love our potatoes.... https://www.thespruceeats.com/lithuanian-potato-sausage-vedarai-recipe-1137349 https://www.thespruceeats.com/lithuanian-potato-sausage-veda...