It's not software, but what I read on KitchenConfidential, cooking's a passion and something I did at a junior level, suggests the culinary industry has been th

It's not software, but what I read on KitchenConfidential, cooking's a passion and something I did at a junior level, suggests the culinary industry has been thrown on it's head, more than normal, with a huge gap between those willing to go back to the kitchen and salaries, working, delivery, are all over the place. I'm not sure how this analogy holds up in software, but feel it does in some fashion.