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I mean, so do garbage fast food burgers, so maybe that's the bar they are comparing against?

• novok 5y ago
  My personal example was a $15 restaurant where I tried out the impossible burger. Maybe it wasn't an actual 'impossible' burger or some early version.
  • eropple 5y ago
    Maybe give it another try, at least in some contexts. These days it's gotten into fast food, and IMO? I can tell the difference between an Impossible Whopper and a regular one, but both are about as good to me. I wouldn't miss it if the regular one went away.
  • AnIdiotOnTheNet 5y ago
    I didn't care for the first iteration of the Impossible burger either. I thought it tasted just like a Morning Star Farms Grillers Prime, making it nothing special in veggie-burger land. However, it seems to have improved significantly, to the point that twice now I've thought they accidentally gave me real beef, had a meet-eating friend confirm, and after talking to the waiter and cook and taking a much closer look decided I was wrong. I love Beyond burgers too, but they are more distinct from real beef as far as my >10yr vegetarian tongue can tell.