3 ms·
Ever since I got an electric pressure cooker I've used my oven and stovetop about twice in half a year. Combine that with a decent heat pump for heating, and a
by ArkanExplorer 6y ago
Ever since I got an electric pressure cooker I've used my oven and stovetop about twice in half a year.
Combine that with a decent heat pump for heating, and a gas connection seems totally unnecessary if you're in a relatively warm country.
- culopatin 6y agoYou never use a pan? No sautéed vegetables? No pan searing? No sauces? What things other than stews can a pressure cooker make?
- jfengel 6y agoI suspect that by "electric pressure cooker" they mean "instant pot" or related device. You can sautee and deglaze in them, or so I read. (I haven't tried and doubt it's as effective as what I do in a skillet, but I can believe it would do a tolerable job.)