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Or honestly this can apply to much of the commercial meat industry. It usually isn't pretty.
by eightails 6y ago
Or honestly this can apply to much of the commercial meat industry. It usually isn't pretty.
- brnt 6y agoIndustrial meat to be more precise. I've pretty much stopped buying meat from supermarkets, and buy from a local farmer who does his own butching. Funny thing is, it's not even more expensive. No middlemen!
- wombat-man 6y agoThat's kind of hard to do in the US, or at least it was when The Omnivore's Dilemma was written. The author visits a really great farm, but the farmer still had to send out cows and pigs somewhere else to get butchered due to laws about what slaughterhouse facilities need to have. Totally ok to butcher your own chickens though.