4 ms·
Do you have a Kitchenaid or similar mixer, a large sink, counter space, nice cupboards, an assortment of pans/bowls, a quality oven and a dishwasher? I learned
by StrictDabbler 6y ago
Do you have a Kitchenaid or similar mixer, a large sink, counter space, nice cupboards, an assortment of pans/bowls, a quality oven and a dishwasher?
I learned to bake bread as a child in my mother's kitchen, equipped with all these amenities. I made some fantastic bread.
I tried it again as a young adult in a small apartment with no dishwasher, a tiny sink, mixing the bread entirely by hand, kneading it on the one corner of a counter not occupied by the microwave, then hand-washing the mixing bowl in a sink with a non-spray faucet while the dough rose before baking it in a cheap oven from 1992.
My apartment was not shitty. Many American adults are currently raising their children in equivalent apartments... more bedrooms, no significant kitchen space, no tools.
A kitchenaid mixer is 1/4 of a month's rent for most.
"Three baguettes in under three minutes" ignores every externality involved in the process.
- mynameisash 6y agoActually, I mix everything by hand, have fairly limited counterspace, use mixing bowls from Goodwill and a run-of-the-mill electric oven. I don't deny that I have certain privilege, but my baking is _far_ from privileged save for having an upbringing in which I had a mom that did a lot of baking and was patient with my 'helping out'.