You can also "steam and cream" to make any cheese "melty" like processed American cheese. Another Serious Eats reference. https://aht.seriouseats.com/2011/07/t

You can also "steam and cream" to make any cheese "melty" like processed American cheese. Another Serious Eats reference. https://aht.seriouseats.com/2011/07/the-burger-lab-how-to-make-any-cheese-melt-like-american-almost.html https://aht.seriouseats.com/2011/07/the-burger-lab-how-to-ma...