3 ms·
It is seriously so gratifying to make. It's also really nice to be able to share it with friends/family. I think post-covid, I'd like to share with neighbours a
by syncbehind 6y ago
It is seriously so gratifying to make. It's also really nice to be able to share it with friends/family. I think post-covid, I'd like to share with neighbours as well.
Try mixing gochujang with it after the autolyse step, it adds a wonderful aroma and depending on how much you put in a nice kick too!
- testfoobar 6y agoHaven't tried adding spicy things into the dough. Great idea. Thanks. Spicy sourdough is making my mouth water.