Culture brush-ups are really interesting. When I went to Hong Kong in January 2020, I was surprised to find out that they were making "Mexican Custard Buns", a

Culture brush-ups are really interesting. When I went to Hong Kong in January 2020, I was surprised to find out that they were making "Mexican Custard Buns", apparently migrants from Mexico left a legacy of making buns filled with custard, which are quite delicious.