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Yes, we've seen those! We're essentially building a big, souped-up version of #1 with a lot more features. #2 is an interesting comparison that raises the ques
by kolchinski 6y ago
Yes, we've seen those! We're essentially building a big, souped-up version of #1 with a lot more features.
#2 is an interesting comparison that raises the question of why now is the time to build automated restaurants. The biggest reason in my mind is actually labor cost and people's increasing unwillingness to work fast-food style jobs. When AMFare came out it was easy and cheap to hire teenagers to flip burgers, but that's less and less the case and people still want cheap, convenient food. There are also other factors like the fact that we have a lot more modern electronics to work with and learned from examples like AMFare to make our system easy to clean.
- Judgmentality 6y ago> There are also other factors like the fact that we have a lot more modern electronics to work with and learned from examples like AMFare to make our system easy to clean. How have you made your system easy to clean?
- kolchinski 6y agoSome of it is still secret but on a high level we've designed it to keep the number of food contact zones to a minimum and make them all easy to machine-wash.