Actually, they do have a temperature sensor that is used to turn off the induction over a critical temperature. But it’s below the glass top, so it lags behind

Actually, they do have a temperature sensor that is used to turn off the induction over a critical temperature. But it’s below the glass top, so it lags behind the real temperature, only tread the temperature of the bottom of the pot. This makes it unreliable for fine temperature control. I have a portable one that gives you the possibility to set the temperature you want by 20 degrees, but it’s not fine enough for tea (40, 60, 80, 100, 120... degrees Celsius) Only just ok for Chinese hotpot: https://www.amazon.de/Klarstein-Einzel-Induktionskochplatte-Leistungsstufen-Oberflächensteuerung-Überhitzungsschutz/dp/B00WUH9HR8/ref=mp_s_a_1_13?dchild=1&keywords=klarstein+induktion&qid=1615628678&sr=8-13 https://www.amazon.de/Klarstein-Einzel-Induktionskochplatte-...