I have few green teas left. Preference shifted to black teas and dark, roasted oolong teas. Still have Hubei Cui Lu and one green from Anji region. Another yel

I have few green teas left. Preference shifted to black teas and dark, roasted oolong teas. Still have Hubei Cui Lu and one green from Anji region. Another yellow tea. Neither has bitterness. I did have bitter green teas as well. Not much going on for them. Even if carefully prepared. Eventually drank them.