My team is in Canada. When I visited them (pre-pandemic) it was routine for the group to have a beer at lunch and maybe even two on a Friday. I've literally nev

My team is in Canada. When I visited them (pre-pandemic) it was routine for the group to have a beer at lunch and maybe even two on a Friday. I've literally never seen anyone do that on any team I've worked on in the States and I've heard it both implied and stated directly, depending on the boss, that doing so could lead to termination. I ordered a beer a few times on those trips and it felt scandalous!