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That's why only Europe has its cuisine based on grains. All other regions base their cuisine on either potatoes or rice.
by ricardobayes 6y ago
That's why only Europe has its cuisine based on grains. All other regions base their cuisine on either potatoes or rice.
- sofixa 6y agoPotatoes are a staple in many European countries, and cuisine varies wildly between various European countries.
- mkl 6y agoRice is a grain.
- wooger 6y agoErm, what? Rice is a grain. What do you think they eat in the rest of the world exactly? Pretty sure the Americas & Africa & half of Asia are rather fond of Wheat anyway.
- vram22 6y ago>Asia Yes. Large parts of North and Central India eat wheat a lot, as chapati, roti, paratha, naan, bhatoora, poori, daliya (broken wheat), rava (semolina), etc. Even in South India a good amount of wheat is eaten as rava (rava upma and rava dosai), chapati, poori, parotta, etc.
- oblio 6y agoThose poor Italians, living to 85... Most of European diets are very potato heavy.
- vimacs2 6y agoEvery region in the world that moved beyond the Mesolithic era have a "cuisine based on grains". It's an unfortunate side effect of civilisation.
- canadianfella 6y agoWTF are you talking about?