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> I would describe my work like single-handedly running a restaurant in an old château. It’s cool and fun, and the ambiance is great, but occasionally the soup
by EamonnMR 6y ago
> I would describe my work like single-handedly running a restaurant in an old château. It’s cool and fun, and the ambiance is great, but occasionally the soup is served cold or not at all because I have to chase a bunch of bats out of the kitchen, or replace a collapsed beam, while the diners sit and wait. This is no fun for either me or the diners, who rightfully complain that it ruins their dinner.
I enjoyed this.
- DyslexicAtheist 6y agoMaciej's writing is always hilarious. highly recommend his "Gluetenfree Antarctica" and others (but especially the Glutenfree Antarctica) https://idlewords.com/2018/12/gluten_free_antarctica.htm https://idlewords.com/2018/12/gluten_free_antarctica.htm
- tomgs 6y agoAlso, on the same note(see highlighted yellow text): https://idlewords.com/#archive:~:text=ceglowski.com-,Threat,Please%20ask%20permission%20before%20reprinting%20full%2Dtext%20posts%20or%20I%20will%20crush%20you https://idlewords.com/#archive:~:text=ceglowski.com-,Threat,...
- EamonnMR 6y agoOh, I wasn't aware that this was idlewords writing.