I ended up paring down my diet to almost nothing but chicken and honey for a while, then slowly adding things back. I had the most problems with grains. Since I

I ended up paring down my diet to almost nothing but chicken and honey for a while, then slowly adding things back. I had the most problems with grains. Since I've been diagnosed with celiac, which is in my family, I still have to stay strictly gluten-free. To my knowledge, it's not reversible. definitely could be related to nutrient malabsorption, which is common with celiac. Following the hospitalization, I got liquid electrolytes and added them to water, along with potassium citrate. That seem to help a lot. When I was hospitalized with diabetic ketoacidosis a year or two later, the ICU had a lot of problems getting my electrolytes back into balance.