Not just in Greece, also in Romania the traditional home-made yogurt is thicker. The one you buy from stores is either thicker or "drinkable yogurt" of it is mo

Not just in Greece, also in Romania the traditional home-made yogurt is thicker. The one you buy from stores is either thicker or "drinkable yogurt" of it is more liquid. My grandma's test of a yogurt was to eat it with a fork.