> My point is that there is nothing inherent about meat that people like. There is actually, otherwise people wouldn't try to make a plant based version of it.

> My point is that there is nothing inherent about meat that people like. There is actually, otherwise people wouldn't try to make a plant based version of it. It's savory (as in umami), has a higher fat content than plants, and also can have a variety of textures depending on the cut and cooking method, among other things.