> I didn't read the entire report, so I may have missed it, but where is this stuff coming from? Various places. One of the culprits, arsenic in rice, is a pro

> I didn't read the entire report, so I may have missed it, but where is this stuff coming from? Various places. One of the culprits, arsenic in rice, is a problem that was exacerbated by the use of arsenic-containing pesticides in fields where cotton was previously grown. It also simply appears to be a plant that picks up a lot of heavy metals. Some rice brands are publishing the results of their testing for arsenic: https://www.lundberg.com/faq/product https://www.lundberg.com/faq/product It's an interesting FAQ with some other factoids, too... apparently their quinoa doesn't have a detectable amount of arsenic. Brown rice syrup has the same concentration of arsenic as the rice it is made from. And so on.