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Agreed. I prefer to keep the wines off the table until they have opened up properly since there is a tendency for them to disappear quickly once the tasting sta
by mjul 6y ago
Agreed. I prefer to keep the wines off the table until they have opened up properly since there is a tendency for them to disappear quickly once the tasting starts. It also allows you to keep them a bit cooler for serving which has a huge impact on the experience.