Most of the examples in the articles are grocery stores. The one restaurant mentioned looks like a burger joint, an upscale one, but a burger joint nonetheless.

Most of the examples in the articles are grocery stores. The one restaurant mentioned looks like a burger joint, an upscale one, but a burger joint nonetheless. The gap between a whole foods vs a stop n shop is not that large, certainly nothing like the gap between a mcdonalds and a black tie restaurant. If this reduces our carbon footprint and gives us fresher food as a bonus I'm all for it.