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So I understand correctly, do you mean to wash it after every (most) uses, and apply a little oil after washing? No need to bake in the oven or anything like th
by GordonS 6y ago
So I understand correctly, do you mean to wash it after every (most) uses, and apply a little oil after washing? No need to bake in the oven or anything like that?
- jasallen 6y agoIf you're trying to add a little more seasoning you will need to bake. You'd do this after a rough cleaning or cooking something watery or acidic. If you're just protecting it from ambient moisture just a teensy coat.
- war1025 6y ago> No need to bake in the oven or anything like that? Correct. I will sometimes do the oil and bake thing for our Dutch oven if it has been neglected a while and has bits of rust or other questionable-ness to it.
- OJFord 6y agoJust wash it like normal, stuff that comes off is charred food etc. aka 'dirt'. The actual polymerised seasoning isn't going to come off with a bit of water and washing up liquid.