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Until the pandemic happened I would order from Dominos every time their email list sent me a notification that there was a deal for a large 2 topping pizza unde
by superkuh 6y ago
Until the pandemic happened I would order from Dominos every time their email list sent me a notification that there was a deal for a large 2 topping pizza under $7 with in-store pickup. That was about once every 2 months. Nothing mattered except the price.
When the pandemic started I stopped eating food prepared and handled by random people. I am surprised to see in these threads that so many people started ordering food prepared and handled by other people.
- wyldfire 6y agoThe prevailing risk of infection is from respiratory droplets. There's probably some limited fecal-oral transmission, but nowhere near as much as airborne.
- superkuh 6y agoMucosal tissues are mucosal tissues. It doesn't really matter if you get it on them from a respiratory droplet that is temporarily in the air or one that has landed on your food. But I agree. Surface contamination is a much lesser issue. And one I think it still makes sense to pay attention to.