6 ms·
pork-belly contains a ton of fat and is just innately unhealthy Citation needed. Not all fats are created equal. For example Inuits consume 50% of their calo
by chubot 6y ago
pork-belly contains a ton of fat and is just innately unhealthy
Citation needed. Not all fats are created equal.
For example Inuits consume 50% of their calories from fat [1]. They do not have the "western diet disease" (obesity, heart disease, etc.)
It really IS the processed fats that are bad for you. You can see this all over the world when Aboriginal peoples are introduced to industrial cooking / ultra-processed foods / "western corporate diet".
They literally get addicted, and their body size increases by double digit percentages within a generation. This also happened in the US, but happens faster around the world. The average body weight for a man in the US increased from ~166 in the 1960’s to ~196 today [2].
This is an amazing fact that needs an explanation if you don't believe it's a result of the rise in industrial cooking.
And if you believe in capitalism, you would have to explain how this would NOT happen. Why wouldn't companies gradually develop cheap, consistently manufactured, addictive foods? The profit motive would lead them there, even if it weren't intentional.
I suggest reading some of Michael Pollan's books like Omnivore's Dilemma or Cooked; they talk about this (and probably talk about Inuits specifically as far as I remember)
[1] https://en.wikipedia.org/wiki/Inuit_cuisine https://en.wikipedia.org/wiki/Inuit_cuisine
[2] https://www.washingtonpost.com/news/wonk/wp/2015/06/12/look-at-how-much-weight-weve-gained-since-the-1960s/ https://www.washingtonpost.com/news/wonk/wp/2015/06/12/look-...
----
Another anecdote: I know someone from the Midwest with "industrial cooking disease" who dropped from 350 lbs to 200 lbs in a year by going on the "carnivore diet", where he ate exclusively beef and chicken (yes, literally).
I remember someone else remarking the same thing on HN, and observing that going vegan can have the same effect.
https://news.ycombinator.com/item?id=19177116 https://news.ycombinator.com/item?id=19177116 (not sure if this is the thread but there are many of them on HN)
Hypothesis: Both the carnivore diet and a vegan diet are BOTH suboptimal. The reason that they help many people with "western diet disease" is that you eliminate industrial cooking / ultra-processed foods from your diet.
The human body is extremely flexible and can metabolize a wide variety of things in the environment. What it apparently can't metabolize is addictive foods that corporations have created...
- dragontamer 6y ago> Citation needed. Not all fats are created equal. Filipino diet, consisting of fresh chicken, fresh pork, fresh fish, and fresh rice will lead to heart attacks at relatively young ages. Nothing against my family or heritage. But these things are known. Balancing it out with some "processed" canned veggies for +Fiber intake can grossly help and improve overall health. And cutting out the fatty Lechon (aka: "Island Pork" with the apple in the mouth) helps too. Also bad air quality, bad water quality, etc. etc. lead to other issues. But diet is clearly a problem IMO. Even if it is a fresh chicken and/or fresh Lechon/Pig (which really is quite tasty, and barely processed at all)
- scruple 6y agoYes, but... How much lumpia and stir-fry is going along with the fresh chicken, pork, fish, and rice? My personal anecdote of around a dozen Filipino friends shows me that they're eating their mothers fried food far too often. Preparation matters.
- dragontamer 6y agoStir-Fry is unprocessed foods. Its just rice, veggies, and meats. That's what's so ridiculous about this "unprocessed" vs "processed" label. Lumpia is just flour + water for the wrappers, and then fillers (beef+rasins is pretty common, but maybe you're a veggie-lumpia person). Ultimately, its just flat + fresh dough wrapping fresh foods. Nothing processed about it at all. I bet you that frying your food and filling it up with oils and salts probably has more to do with your health than how "processed" those foods are. ---------- If you've been to the Philippines, you can watch people literally rip the plantain (a bananna-like fruit) from a tree, wrap it, and deep fry it for you. Its about as fresh and "unprocessed" as it gets. Literally, these people just sit on the side of the road selling this stuff. Its kind of awesome. (Or they'll climb a tree and cut a fresh Buko / Coconut for you. Etc. etc.) That doesn't make it any healthier. Now it makes it really, really tasty and a really good experience. But no way in hell am I going to call that healthy eating.
- scruple 6y agoThat's a good point, and I agree with everything you've said, especially anecdotally that oils in particular have more to do with nutritional health than processed foods... But, my original point was that oil _is_ highly processed.
- dragontamer 6y ago> But, my original point was that oil _is_ highly processed. You're not familiar with this new "unprocessed" vs "processed" vs "ultraprocessed" designation then. https://worldnutritionjournal.org/index.php/wn/article/view/5/4 https://worldnutritionjournal.org/index.php/wn/article/view/... Oils are a "Group 2", low-processed food. Page 5: > Group 2 items are rarely consumed in the absence of group 1 foods. Examples are salt mined or from seawater; sugar and molasses obtained from cane or beet;honey extracted from combs and syrup from maple trees; vegetable oils crushed from olives or seeds; butter and lard obtained from milk and pork; and starches extracted from corn and other plants Group 2 foods are apparently NOT processed. For some reason, I didn't make this designation, I just make fun of it on the internet. Group 3 foods are "processed", and Group 4 foods are "ultraprocessed". This designation is completely and utterly meaningless in regards to health. ---------- That's why something like LOL Lumpia + Stir Fry dinners is at worst... "Group 2", unprocessed by this designation (Both Oil and Flour are just Group2 designations, the most processed items in Lumpia). But if you eat a low-fat cereal + yogurt + applesauce, you're eating ultraprocessed stuff. I bet you that "Group 4 Ultraprocessed" Low-fat fortified cereal + yogurt + applesauce meals are healthier than "Group 2 Unprocessed" Lumpia + Stir Fry dinners with fresh Lechon + Rice.