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I've very rarely seen ground chicken served on a bun. A chicken sandwich in the US is usually a whole deboned breast or thigh, fried or grilled. I have seen gr
by kevinmchugh 6y ago
I've very rarely seen ground chicken served on a bun. A chicken sandwich in the US is usually a whole deboned breast or thigh, fried or grilled.
I have seen ground chicken, griddled or grilled, called a chicken burger.
- BHSPitMonkey 6y agoAll over Europe you'll see fried/grilled chicken on a bun referred to as a "chicken burger" (often in English, even where that isn't the spoken language). This is even the case in places like KFC. I'm firmly against this nomenclature, but I suppose these places are set in their old ways for some reason :)