4 ms·
corn syrup is glucose. high fructose corn syrup is 40-90% fructose.
by ksherlock 6y ago
corn syrup is glucose. high fructose corn syrup is 40-90% fructose.
- tgb 6y agoYou're right, that's clearly a refined non-sucrose sugar. But I guess I'm thinking of granulated sugars, i.e. something that differs from white granulated sugar in "only" chemical composition (or as close to that as possible). Otherwise it's not clear to me that the choice is one of sugar molecule or one of other physical characteristics (like moisture content).