The WHO classifies raw meat as potential carcinogenic and cured meats as carcinogenic. Animal fat is a huge contributor to all sorts of cardiovascular diseases

The WHO classifies raw meat as potential carcinogenic and cured meats as carcinogenic. Animal fat is a huge contributor to all sorts of cardiovascular diseases. Animal meat is loaded with antibiotics. Yes, both products are heavily processed and you should not make them the core of your diet. But one of them is outright unhealthy.