3 ms·
I'd love that but am in the west coast. Do they have a brand, or are they OEM? :)
by sedatk 6y ago
I'd love that but am in the west coast. Do they have a brand, or are they OEM? :)
- tesseract 6y agoOn the west coast, Straus butter (and other dairy products) are pretty easy to find and I think they are quite good. Their butter is high-fat, but it isn't cultured - locally made, cultured butter seems to be a niche for small craft producers and is harder to find than the European imports like Kerrygold.
- sedatk 6y agoI love Straus yogurt. I didn’t know they had butter too.
- cbhl 6y agoIf you're in San Francisco, try buying a block of butter from Daily Driver on 3rd St in the Dogpatch. https://dailydriver.com/ https://dailydriver.com/ The owners own a creamery up in Marin, and they make their own cultured butter in house. At $14 for an 8 oz block it is much more expensive than the stuff at Safeway, but it has a totally different taste. https://sf.eater.com/2019/5/29/18643503/daily-driver-san-francisco-bagel-creamery-photos https://sf.eater.com/2019/5/29/18643503/daily-driver-san-fra...
- sedatk 6y agoI’m in SF! Thanks.
- chillytoes 6y agoAndronico's on Irving St in SF sells Amish butter in a giant roll. I've never tried it though.
- sedatk 6y agoGot great suggestions here, thanks!