For reference, only about 6% of soybeans grown worldwide are turned directly into food products for human consumption.[0] Most goes to feeding animals that are

For reference, only about 6% of soybeans grown worldwide are turned directly into food products for human consumption.[0] Most goes to feeding animals that are used for human consumption. [0] https://www.ucsusa.org/resources/soybeans https://www.ucsusa.org/resources/soybeans