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I think that makes a lot of breads very chewy. In my view best is to let them sit at room temperature for around 30 minutes.
by spaetzleesser 6y ago
I think that makes a lot of breads very chewy. In my view best is to let them sit at room temperature for around 30 minutes.
- timbit42 6y agoThey're a bit chewy when they come out but they go back to normal after sitting a bit.