3 ms·
Just for context, neither of two of the most common food borne bacteria (E. Coli O157:H7 and Salmonella) are killed by typical freezer or refrigerator temperatu
by torpfactory 6y ago
Just for context, neither of two of the most common food borne bacteria (E. Coli O157:H7 and Salmonella) are killed by typical freezer or refrigerator temperatures.