This is really more common than many north americans think. Crudo, tartare, carpaccio, sashimi, etc. Cow, fish, horse, buffalo, etc. Some are raw & seasoned,

This is really more common than many north americans think. Crudo, tartare, carpaccio, sashimi, etc. Cow, fish, horse, buffalo, etc. Some are raw & seasoned, some lightly cured (e.g. ceviche)