4 ms·
I lived in a co-op in PA during college, we had a "dish sanitizer" instead of a dish washer. It was basically just blasting the shit out of the dishes with craz
by wu_tang_chris 6y ago
I lived in a co-op in PA during college, we had a "dish sanitizer" instead of a dish washer. It was basically just blasting the shit out of the dishes with crazy hot water. We were supposed to wash them before we put them in there but nobody ever did.
- wow_no 6y agoThis is common in commercial kitchens. They’re brutal.
- TwoBit 6y agoThe cafeteria at my dorm had this. High pressure very hot water spray. Took about a minute. All the dishes were ceramic and there was glass and flatware. I don't know if anything plastic or other material could be subjected.
- a_imho 6y agoPpolypropylene baby bottles (with silicone parts) are sterilized in steam or boiling water.
- Broken_Hippo 6y agoThe school cafeteria I worked in had this (was a middle school that also prepared food for some smaller elementaries). We put plastic foodservice containers in there all the time. As long as the plastic is made to stand the heat of the water, you are usually OK. Home dishwashers have similar restraints.
- mr_woozy 6y agoVery standard at most bars since soap residue will remain on pint glasses and ruin the taste of beer. Instead this just sterilizes them.