Right, but since then "marmalade" has become a citrus jam containing the candied peel of the fruit, far more like other jams, and really quite dissimilar to the

Right, but since then "marmalade" has become a citrus jam containing the candied peel of the fruit, far more like other jams, and really quite dissimilar to the quince product from which it draws its name. It's merely a categorisation thing I suppose, but to me they occupy very different niches, and saying one is better than the other is comparing quinces to oranges...