3 ms·
Learning that it's one of a kind and so unique makes me want to eat it and know how it tastes.
by kanobo 6y ago
Learning that it's one of a kind and so unique makes me want to eat it and know how it tastes.
- jonplackett 6y agoAnd that’s why there are no dodos.
- kanobo 6y agoThat's actually a common misconception, there's no evidence that they were eaten to extinction and there is some evidence that suggests early settlers thought they weren't worth eating because they aren't tasty.
- pvaldes 6y agoMaybe soapy-sweet. Most probably dissapointed if we take in mind that the native species of Langsdorffia distributed from Mexico to Perú, Venezuela, Colombia and Brazil have zero impact in american kitchen (as far as I know). If nobody is eating it, and nobody is using it as a drug, there must be a reason. It has probably a low value to humans. Could be used as a dye so maybe your teeth could take a permanent nice red colour.