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Been cooking rice in a microwave for years now. Jasmine, Thai or Himalayan. Use any rice. Seems to cone out pretty well every single time.
by tradewarsonlyn 6y ago
Been cooking rice in a microwave for years now. Jasmine, Thai or Himalayan. Use any rice. Seems to cone out pretty well every single time.
- pmoriarty 6y agoWhat container, rice and water quantities, lids, and timings do you use? Do you have any tips for microwaving rice?