4 ms·
What makes that "far more plausible", plenty of warm places that eat lots of fish don't have traditional fish sauces.
by throwaway2048 6y ago
What makes that "far more plausible", plenty of warm places that eat lots of fish don't have traditional fish sauces.
- danans 6y agoFish sauce to one culture is spoiled salty fish water to another. It's hardly a universal taste. And I'm not biased, I love the stuff. Also, a huge number of cultures have a tradition of eating dried salted fish. Turning that into fish sauce is just dropping those into some water.