There's this one purely catering (Vietnamese) coffee "company" that has entirely pivoted to pop-ups the past few months, and using donations from customers to f

There's this one purely catering (Vietnamese) coffee "company" that has entirely pivoted to pop-ups the past few months, and using donations from customers to fund deliveries of coffees to hospitals and other front-line worker orgs. I'm sure that not _every_ business can do this, but I've definitely enjoyed supporting this business in particular because I like their coffee, and I know it's supporting them and the community at least for now. I think for some businesses they just won't be able to survive unless they can pivot. One way that I've seen is by giving up a brick and mortar location, moving to a shared/communal kitchen, and then doing pop-ups.