Traditionally Guotie is different from Jiaozi, it is a long roll with both side open, often with the same ingredients as jiaozi (cabbage with pork or mutton), b

Traditionally Guotie is different from Jiaozi, it is a long roll with both side open, often with the same ingredients as jiaozi (cabbage with pork or mutton), but nowadays people are lazy and made guotie using jiaozi. You still be able to find traditional guotie in Taipei, but sadly seldom in China.