Quality is one of the top priorities in our mind as we roll out beta. That's why we select professional chefs to start with. Some of the chefs want to specify a

Quality is one of the top priorities in our mind as we roll out beta. That's why we select professional chefs to start with. Some of the chefs want to specify a max number of subscriber, so we know they also want to ensure high quality and not have to prepare too many meals. Our chefs and restaurants vary a bit when it comes to pricing. With this omakase style, it's true they can get in-season ingredients and that helps lower the cost (and also increase the quality of the food). But if they are a all-or-mostly-organic meal provider, it's still hard to get the price really low.