I use a $20 salton rice maker on warm (not cook) setting into which I put a 2 litre glass jar of ingredients brought to 90 degrees F beforehand. No sterilizing.

I use a $20 salton rice maker on warm (not cook) setting into which I put a 2 litre glass jar of ingredients brought to 90 degrees F beforehand. No sterilizing. Takes about 10 hours