2 ms·
That's good to know, thank ou. Maybe it's my starter culture. I had been using yogurt from Dannon or a Skyrr.
by supahfly_remix 6y ago
That's good to know, thank ou. Maybe it's my starter culture. I had been using yogurt from Dannon or a Skyrr.
- chris_st 6y agoTry (if you can find it!) Stoneyfield plain yogurt, not their Greek-style. It tastes great, and I have a 100% success rate with that as a starter. Good luck!