> Why meat plants? The CDC said it’s hard for those workers to stay separated and wear masks on the job, and there are “sociocultural and economic challenges” w

> Why meat plants? The CDC said it’s hard for those workers to stay separated and wear masks on the job, and there are “sociocultural and economic challenges” with a diverse, low-wage workforce, including language barriers and employees living in crowded settings and sharing rides to work. "An important factor could also be the ambient temperature at the workplace. Cold temperatures prevailed in the rooms, some of which were the size of a hall. "I have been asking myself more and more whether these high transmission activities in slaughterhouses do not indicate something that we will otherwise experience over a large area in winter, namely this temperature effect. In other words: When it gets colder, the coronavirus will probably be better transmitted." Prof. Drosten Translated with www.DeepL.com/Translator (free version) https://www.rnd.de/gesundheit/drosten-zu-corona-in-schlachtbetrieben-moglicher-hinweis-auf-schnellere-ubertragung-bei-kalten-temperaturen-ZKMI34M52VBFDM7EORCE5Y63GM.html https://www.rnd.de/gesundheit/drosten-zu-corona-in-schlachtb...