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Yes, not the OP but Beef Bourguignon is a beef stew braised in red wine, often red Burgundy, and beef stock, generally flavoured with carrots, onions, garlic, a
by gadders 6y ago
Yes, not the OP but Beef Bourguignon is a beef stew braised in red wine, often red Burgundy, and beef stock, generally flavoured with carrots, onions, garlic, and a bouquet garni, and garnished with pearl onions, mushrooms, and bacon.
- bborud 6y agoI usually skip the bacon.