I used to work at a pizza place and often times phone orders will actually disrupt the pizza making since pizza makers have to go take the calls if there aren't

I used to work at a pizza place and often times phone orders will actually disrupt the pizza making since pizza makers have to go take the calls if there aren't any or not enough delivery drivers (who are the primary call takers). It takes just one problem customer to hold up a pizza maker for enough time and cause a huge pain. Not saying you're wrong to call though, just a little random anecdote.